Food Enzymes
Food Enzymes [Digestive] is a
key product for the digestive system. All foods
require processing (digestion), and enzymes are able
to break down food compounds for assimilation into
the bloodstream. A number of different enzymes are
needed to deal with differing food compounds. Some
of these are produced by the body, some are found in
foods. However, most processed foods lack the
enzymes needed for proper digestion.
This formulation supplements the body’s production
of these enzymes. For example, pepsin is used for
the digestion of proteins in an acid environment (betaine
hydrochloride or HCl); pancreatin is produced by the
pancreas to digest proteins, carbohydrates and fats
in alkaline environments; mycozyme digests starches;
papain and bromelain digest protein; bile salt makes
fats soluble and prepares them for further digestion
by lipase.Benefits:
• Supplements the body’s production of important
digestive enzymes.
• Provides a blend of enzymes to digest proteins,
carbohydrates and fats.
• Helps prevent or relieve occasional
indigestion.
One capsule
will help you digest a minimum of 30 grams of
protein, 30 grams of carbohydrates and 20 grams of
fats.
Supplement Facts :
120 Capsules
Serving Size 2 Capsules
Servings per container: 60
Amount Per 2 Capsules
Betaine HCl 324 mg*
Bile Salt 80 mg*
Bromelain 100 mg*
Lipase 30 LU*
Alpha amylase (mycozyme) 180 mg*
Pancreatin (8x USP) 45 mg*
Papain 90 mg*
Pepsin (1: 10,000) 120 mg*
*Daily Value not established
